Impress Your Valentine with TastyKake's Semi-Homemade Treats!

**Complimentary products received in exchange for our honest review.  All opinions are ours and ours alone**

Whether you are looking for goodies to give as gifts or a reason to bring the family together in the kitchen, these time-saving and easy-to-make sweets will do the trick!  Using some of our favorite TastyKake treats, you can create these yummy goodies to share with all of your sweethearts!

Kiss Me Kakes

Ingredients: 


1 Family pack box of Tastykake Peanut Butter Kandy Kakes

Candy melts (pink, white or red)

Sprinkles

Directions:

1. Melt the candy melts in a bowl.

2. Dip half of the Peanut Butter Kandy Kake into the candy melt. 

3. Add sprinkles.

4. Place on parchment lined baking sheet and let cool.

Kake Kabobs

Ingredients:

1 family pack box of Tastykake Mini Chocolate Swirly Cupcakes or Mini Peanut Butter Swirly Cupcakes

Marshmallows

Strawberries

Skewers

Chocolate syrup

Directions:

1. Remove stems from strawberries.

2. Place strawberries, Tastykake Mini Cupcake and marshmallows on the skewer in that order.

3. Drizzle chocolate syrup over the skewers.

Temptation’s Trifle

Ingredients:

A glass motive

1 family pack box Tastykake Mini Koffee Kake Cupcakes

Whip cream

Strawberries or rasberries

Instant vanilla pudding

Pink food coloring

Directions:

Layer Tastykake Mini Koffee Kake Cupkakes in the bottom of the glass. 

Mix food coloring into a bowl of instant vanilla pudding to create the perfect pink pudding.

Fold pudding into the glass.

Add another layer of Mini Koffee Kake Cupcakes.

Top with whip cream and a strawberry for garnish.

These tasty treats are sure to be a hit with anyone who has a sweet tooth this Valentine's Day so grab a couple of boxes of TastyKake goodies and enjoy!

Disclosure: I received one or more of the products or services mentioned above for free in the hope that I would mention it on my blog. Regardless, I only recommend products or services I use personally and believe will be good for my readers. I am disclosing this in accordance with the Federal Trade Commission’s 16 CFR, Part 255.